Agriculture & Biology
Democratic Republic of the Congo
20%
direct contact
17%
food defense
23%
food safety
15%
foodborne illness
87%
hunters
19%
livelihood
17%
markets
21%
meat
61%
methodology
4%
pathogens
18%
public health
30%
transporters
13%
vector competence
21%
villages
14%
wild animals
34%
wildlife
30%
zoonoses
17%
Arts & Humanities
Democratic Republic of Congo
23%
Eat
16%
Ethnographic Methods
23%
Food
56%
Food Safety
17%
Food Security
23%
Health
10%
Hunters
17%
Illness
12%
Livelihoods
16%
Meat
85%
Public Health
30%
Rise
10%
Traders
16%
Village
12%
Wild Animals
40%
Wildlife
41%
Earth & Environmental Sciences
exposure
45%
food
54%
food safety
18%
food security
16%
health risk
14%
livelihood
15%
market
23%
meat
83%
method
3%
pathogen
29%
policy
9%
public health
28%
risk exposure
20%
village
13%
wild animal
40%
wildlife
27%
Medicine & Life Sciences
Democratic Republic of the Congo
21%
Food Safety
19%
Food Supply
19%
Foodborne Diseases
100%
Forests
18%
Health
7%
Meat
87%
Public Health
22%
Wild Animals
39%
Zoonoses
85%
Social Sciences
animal
42%
contact
18%
Democratic Republic of the Congo
31%
food
55%
food safety
29%
health risk
27%
illness
21%
livelihood
24%
market
29%
public health
38%
village
21%
Chemistry
Food
56%
Plate Like Crystal
15%
Safety
17%
Shape
51%